What is a Range in a Kitchen? Range vs Stove vs Cooktop Explained
A kitchen range is an appliance that combines a cooktop (burners) and an oven in a single unit. It's also commonly called a stove.
A kitchen range is an appliance that combines a cooktop (burners) and an oven in a single unit. It's also commonly called a stove. If you're confused about the difference between ranges, stoves, and cooktops, you're not alone. These terms get mixed up all the time.
What is a kitchen range?
A range combines your cooktop and oven into one piece of equipment. You get burners on top for pots and pans, and an oven below for baking and roasting.

The name "range" comes from old cast-iron stoves that had a wide cooking surface—a range of space to work with. Today, it's the most common type of cooking appliance in homes.
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You'll also hear people call it a stove. Both words mean the same thing.
Range vs stove vs cooktop
Range and stove are the same thing. Both combine a cooktop and oven in one unit. People use these words interchangeably, so don't worry about which term is "correct."

A cooktop is different. It's just the burners with no oven underneath. You install it into your countertop, and you need a separate wall oven somewhere else in your kitchen. This setup costs more and takes up more space, but it gives you design flexibility.

A rangetop is a commercial-style cooktop, usually larger and more powerful than standard home cooktops. Think restaurant kitchen.
Types of ranges
Ranges come in different styles based on how you install them.
- Freestanding ranges have finished sides and a back. You can place them anywhere between cabinets or at the end of a counter run. These are the most common and usually the cheapest option.
- Slide-in ranges have unfinished sides that slide between cabinets for a built-in look. The controls are on the front instead of the back panel. They sit flush with your counters and look cleaner than freestanding models.
- Drop-in ranges get installed into your cabinetry with a cabinet or support underneath. These are less common now.
Ranges also differ by fuel type.
- Gas ranges give you instant heat control and let you cook with flames. Chefs prefer them for precise temperature changes.
- Electric ranges offer smooth cleanup and even heating. The flat glass cooktop wipes clean easily.
- Dual fuel ranges combine a gas cooktop with an electric oven. You get flame cooking on top and even baking below. These cost more but give you the best of both worlds.
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Standard range dimensions
Most ranges are 30 inches wide. This is the standard size that fits in most kitchens. You can also find 36-inch and 48-inch models for bigger spaces.
Height is typically 36 inches to match your counter height. Depth runs 25-27 inches.
Quick comparison
| Feature | Range | Cooktop + wall oven | Cooktop only |
|---|---|---|---|
| Cooktop | ✓ | ✓ | ✓ |
| Oven | ✓ | ✓ | ✗ |
| Installation | Freestanding or slide-in | Requires cabinet space | Countertop installation |
| Cost | $500-$3,000+ | $1,500-$5,000+ | $300-$2,000+ |
A range gives you everything you need to cook in one unit. It's the simplest and most affordable option for most kitchens. Separate cooktops and wall ovens offer more design options but cost more and need more space.
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